AUSTIN, Texas — Preserving the legend of American buffalo, the Texas Bison Association (TBA) announces its Annual Texas Bison Conference & Fund-Raising Auction will be held on May 6, 2011, through Mary 7, 2011, at the Hilton Garden Inn Downtown in Austin, Texas.

Hosted during the official ‘Texas Bison Week’, the event will attract bison producers and enthusiasts from around the country, and focus fund-raising efforts and media attention on the preservation and promotion of an American icon – the North American Bison.

The annual TBA convention features exhibitors from throughout the bison and agriculture industries, informative seminars on raising bison, and an industry panel discussion among some of the industry’s top bison experts. The event also includes the fun Buffalo Banquet that provides attendees with bison steak dinner and live entertainment as well as live and silent fund-raising auctions that include buffalo art, jewelry, ranch equipment, custom knives, furniture and much more.

“The Texas Bison Conference is the largest TBA event of the year, and this will be one of the most important conferences ever as we address many critical issues involving this magnificent animal and a booming industry,” says Tim Frasier, president for the Texas Bison Association. “Buffalo ranching and bison products are becoming increasingly popular, and this event brings together bison enthusiasts to commemorate the rich, unique history and  tradition of our American buffalo. We’re also extremely proud to have the event during the Texas Legislature’s official recognition of Texas Bison Week — truly acknowledging the resurgence of bison and the growing demand for bison as a heart-healthy red meat alternative.”

Bison meat is very lean — containing less calories and cholesterol than either beef or chicken — and is a great alternative for people who want to improve their diet without giving up red meat. In addition, bison contributes about 69 percent more iron to a diet than beef and contains higher levels of vitamins and minerals, and is more non-allergenic and digestible than most other meats. 

The Texas Bison Association is a nonprofit organization founded in 1994 by bison owners and individuals concerned with the preservation and promotion of the North American Plains Bison. Today, the TBA provides assistance in raising and producing bison and promotes the nutritional health aspects of the North American Bison to consumers. The TBA hosts two major events during the year — the Texas Bison Exposition, which features exhibitors from the bison industry, informative seminars on raising bison, the World Championship Buffalo Burger Challenge, and more; and its Spring Banquet & Fund-Raising Auction, an event which brings together bison industry professionals and enthusiasts during “Texas Bison Week.’

For membership or sponsorship information, call 512.331.8618 or visit www.TexasBison.org.

Headquartered in Austin, Texas, the Texas Bison Association is a non-profit organization of producers, ranchers and bison enthusiasts. For more information on Texas bison, bison ranching or membership in the Texas Bison Association, call 512.331.8618 or visit www.TexasBison.org.

AUSTIN, Texas — Preserving and promoting American Buffalo, the Texas Bison Association (TBA) is pleased to announce that the Texas Legislature has officially designated the first week of May as ‘Texas Bison Week.’ During the commemorative week, the TBA will host its Spring Meeting and ‘Buffalo Banquet’ on May 8, 2010 in conjunction with Buffalo Boogie 5K Fun Run sponsored by the Friends of the Fort Worth Nature Center & Refuge in Fort Worth.

After the TBA’s membership meeting, the First Annual TBA Buffalo Banquet will feature a fund-raising auction with a wide array of trips, art, custom knives, furniture, jewelry, trips, and other Texas- and buffalo-related products. The banquet will begin at 5:30 p.m. at the La Quinta – Lake Worth and all bison enthusiasts are welcome to attend. Cost is $50 and includes TBA ‘Friend of the Herd’ membership, bison steak dinner and chances to win some great auction and raffle items. A portion of the proceeds from the banquet will also be donated to the American Heart Association.

“The Texas legislature’s official recognition of Texas Bison Week acknowledges the resurgence of bison and the growing popularity of bison as a heart-healthy red meat alternative,” says Tim Frasier, president of the Texas Bison Association. “Buffalo ranching and bison products are becoming increasingly popular, and our all-new Buffalo Banquet is bringing together bison enthusiasts for a fun evening commemorating the rich, unique history and tradition of our American buffalo.”

Bison meat is very lean — containing less calories and cholesterol than either beef or chicken — and is a great alternative for people who want to improve their diet without giving up red meat. In addition, bison contributes about 69 percent more iron to a diet than beef and contains higher levels of vitamins and minerals, and is more non-allergenic and digestible than most other meats. 

The Texas Bison Association is a nonprofit organization founded in 1994 by bison owners and individuals concerned with the preservation and promotion of the North American Plains Bison. Today, the TBA provides assistance in raising and producing bison and promotes the nutritional health aspects of the North American Bison to consumers. The TBA hosts two major events during the year — the Texas Bison Exposition, which features exhibitors from the bison industry, informative seminars on raising bison, the World Championship Buffalo Burger Challenge, and more; and its Spring Banquet & Fund-Raising Auction, an event which brings together bison industry professionals and enthusiasts during “Texas Bison Week.’

For membership or sponsorship information, call 512.331.8618 or visit www.TexasBison.org.

Headquartered in Austin, Texas, the Texas Bison Association is a non-profit organization of producers, ranchers and bison enthusiasts. For more information on Texas bison, bison ranching or membership in the Texas Bison Association, call 512.331.8618 or visit www.TexasBison.org.

AUSTIN, Texas — Preserving the legend of the North American Bison, the Texas Bison Association (TBA) announces it will exhibit at the Houston Livestock Show & Rodeo, and showcase its new FFA Chapter Award Program that introduces the bison industry to agricultural students. The TBA will be in booths #9 and #10 at the Ag Expo, located in the Reliant Center, from March 2, 2010 through March 7, 2010.

In an effort to generate interest and involvement in bison production among Texas youth through education, exposure and incentives, the Texas Bison Association is offering financial and scholastic awards for FFA students. The TBA’s new FFA outreach program also includes opportunities for Texas FFA Chapters to receive cash awards for participation.  

These incredible animals are a significant part of our Texas history and Western culture

“Buffalo ranching and bison products are becoming increasingly popular and we want to extend a special invitation to FFA students and teachers to stop by the TBA booth during the Houston Livestock Show & Rodeo to learn more about how they can get involved,” says Tim Frasier, president of the Texas Bison Association.

Growing in popularity among consumers and restaurants, bison meat is very lean and has become popular in supermarkets across the country. It contains far less calories and cholesterol than either beef or chicken and is a great alternative for people who want to improve their diet without giving up red meat. In addition, bison contributes about 69 percent more iron to a diet than beef and contains higher levels of vitamins and minerals, and is more non-allergenic and digestible than most other meats.

“These incredible animals are a significant part of our Texas history and Western culture, and there is nothing more satisfying than working side by side with a symbol of nature’s design and American heritage,” adds Frasier.

The Texas Bison Association is a nonprofit organization founded in 1994 by bison owners and individuals concerned with the preservation and promotion of the North American Plains Bison. Today, the TBA provides assistance in raising and producing bison and promotes the nutritional health aspects of the North American Bison to consumers. The TBA hosts two major events during the year — the Texas Bison Exposition, which features exhibitors from the bison industry, informative seminars on raising bison, the World Championship Buffalo Burger Challenge, and more; and its Spring Banquet & Fund-Raising Auction, an event which brings together bison industry professionals and enthusiasts for a fun celebration of the North American Bison.

For membership or sponsorship information, call 512.331.8618 or visit www.TexasBison.org.

Headquartered in Austin, Texas, the Texas Bison Association is a non-profit organization of producers, ranchers and bison enthusiasts. For more information on Texas bison, bison ranching or membership in the Texas Bison Association, call 512.331.8618 or visit www.TexasBison.org.