Wild Hog Chops w/ Apple Chutney
Jul
13
2010
A unique and delicious way to enjoy that wild hog from the field. We tried out this recipe on Craig’s hog from a few weeks back and the results were unanimous ‘thumbs up’, spectacular. You’ll find that there may be a few ingredients that you might not have lying around and have to go out and get…don’t worry, once you try this recipe, we assure you, you’ll be using them all again! Enjoy and let us know what you think!!
Ingredients
Apple Chutney:
* 1/4 cup red currant jam (subst. your favorite jam)
* 3 tablespoons cider vinegar
* 1 tablespoon unsalted butter (more…)
